All Hail Vegan Dad!

Over the weekend, I decided on an adventure and peeked out from behind the relative safety of my much loved vegan cookbooks to embrace a recipe or two from the blogosphere. I had stumbled, you see, upon one of my new favourite people: Vegan Dad. OK, so I don't know him personally and I am unlikely, I guess, to ever so do, however, I love his blog and was determined to test out a dish or two.

And so, in the best tradition of Saturday night 'junk food', I selected Boneless Chickenless Chicken Wings, seitan-based little morsels of delight and wonderment. Mine, not quite as pretty as Vegan Dad's, looked like this:



They paired really well with some twice-baked potato skins stuffed with garlic mushrooms and topped with Vegan-rella, thus:



And finally, celebrating the fact that we now have a broiler (a small miracle!) in an oven whose door actually closes, we also enjoyed a plate of nachos - tortilla chips, topped with a mixed bean-tomato confection and grated MELTING Vegan-rella cheddar cheese. See here:



No, I'll readily 'fess up and agree that it was not the healthiest meal I ever dreamed up, but My Beloved just was not in the mood for another plate of sauteed greens. And, on a Saturday night, who can blame him????

Stay Vegan, Friends!