Monday, June 29, 2009

Jumping on The Table

Please forgive me if this is a case of jumping on the bandwagon but I can refrain no longer from saying a few words about the newest addition to my cookbook arsenal - Colleen Patrick-Goudreau's 'The Vegan Table'.



I am lucky enough to own a copy and it has opened my eyes to all manner of new taste sensations. With the emphasis firmly on sensations!

Divided into occasion- and season-themed chapters, The Vegan Table gives menu and recipe guidance for every occasion - from a romantic night-in for two to catering a formal dinner for ten. Now it is true that I personally will never be in the position of having to cater such a large gathering - the anxiety would just about kill me! - but, with a mite of common sense, each recipe can easily be scaled to your specific requirements.

And, for me, what elevates this above the myriad other cookbooks 'out there' are the supplemental sidebars - the mini discussions of common issues for vegans such as turkeys and Thanksgiving, embracing our ethics, and consciousness-raising. It is so much more than a recipe book: it's a survival guide....and a mighty elegant one at that!

Check it out and stay vegan, friends!

Sunday, June 28, 2009

Vegans only eat lettuce and tree bark, right?

It's really hard being vegan, isn't it?

I mean...

It.....Is.....Hard!

There's just soooooo much to give up.
To feel *totally* deprived about.
Oh, but I can't - just CAN'T - give up my ______ [fill in the blank here].

Yes, indeed, it is a salad-and-tree-bark-munching life of ascetic deprivation.


Yeah right!!!!!


I bought a crepe pan last weekend and tested out Isa's recipe from 'Vegan Brunch'. And - boy oh boy - was it good! Look...





This tender little crepe made of a mix of chickpea, tapioca and all-purpose flours, non-dairy milk and some maple syrup is stuffed full of a sauce of fresh strawberries scented with rosewater. The recipe made 9 of these babies - 4 each for My Beloved and I, with the remaining one split between two very hopeful puppies who declared them possibly the best breakfast crepes THEY'D ever had. Here's Darwin pleading his case for a taste:




Who could resist that look?? Or those crepes!! Try them for yourselves and then tell me all about how extreme and deprived the vegan life is!!

:-)